Our Products
Vanilla Planifolia
Premium Vanilla Planifolia from Indonesia


Sourced from the most fertile and meticulously cared-for plantations, our Vanilla Planifolia stands as a testament to unparalleled quality, exquisite aroma, and the very soul of natural flavor.
Grade :
Gourmet Premium, Grade A-B-C Premium
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Vanilla Tahitensis


Tahitian vanilla has a distinct floral, fruity aroma with notes of cherry, anise, and sometimes caramel. Its flavor is described as sweet and creamy, lacking the strong, earthy notes found in other vanilla types. The beans themselves are typically shorter, plumper, and have a higher moisture content than those of other vanilla species.
Grade :
A Premium, B Premium and C Premium
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Vanilla Beans Grade
Based on Mature Content in Export Standard
Grade : Gourmet
Fully mature (100%)
Harvest at 8-9 months
Highest vanillin content and moisture
Best use for premium culinary product and extracted








Grade A
Fully Mature (95% - 100%)
High rate of moisture
High vanillin content
Best use for premium cullinary product and extracted
Grade B
Semi Mature (85% - 95%)
Harvested earlier
Harvested with natural imperfection condition
Best use for extraction
Grade C
Partially Mature (70% - 85%)
Dried naturally
Broken during curing process
Best use for high volume of extraction and industrial use
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Crystallized Vanilla
Crystallized vanilla, also known as frosted vanilla, refers to high-quality vanilla beans with a visible layer of white crystals on the surface. These crystals are pure vanillin, a natural compound that indicates a superior bean with a more intense and complex flavor
A deep, dark brown to black hue, magnificently "frosted" with a visible layer of shimmering white vanillin crystals. Firm, glossy, and lightly frosted with natural vanillin, these beans offer a rich, sweet, and creamy flavor with a remarkable and enhanced intensity.






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@vanilla.kita
@vanilla.kita

Vanilla Caviar
Vanilla caviar is the collection of tiny, dark seeds scraped from the inside of a vanilla bean pod. Sourced from the finest vanilla beans, our caviar is the precious, concentrated core of the vanilla pod, renowned for its intense flavor and captivating aroma.
This is a fine, pure, and natural ground vanilla made from mature, sun-cured vanilla beans. It has an intense, sweet flavor and a deep black color. Free from additives, preservatives, and GMOs, it is also gluten-free and allergen-free.




@vanilla.kita
@vanilla.kita
Vanilla Powder
Vanilla powder made from finely ground, dried vanilla beans. vanilla powder is a dry, concentrated form of vanilla. True vanilla powder is made from 100% pure, whole vanilla beans, including the pod and seeds.




This product is a pure, finely ground vanilla powder made from mature, sun-cured vanilla beans. It has an intense, sweet, and aromatic flavor with a rich, natural brown color. It contains no additives, preservatives, or artificial ingredients, and is GMO-free, gluten-free, and allergen-free
@vanilla.kita
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Vanilla Extract
Vanilla extract is a liquid flavoring made by soaking vanilla beans in a solution of food-grade ethanol and water. VanillaKita offers two types of premium vanilla extract: Alcohol-Based and Non-Alcohol Vanilla Extract.
The terms "1-fold," "2-fold," and "3-fold" refer to the concentration of vanilla extract, which is determined by the ratio of vanilla beans to the alcohol and water solution used in the extraction process.
The extract has a rich, aromatic flavor and is 100% natural, pure, and free from GMOs, artificial ingredients, gluten, and allergens.


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Vanilla Paste
Vanilla paste is a thick, viscous ingredient that combines the best qualities of vanilla extract and whole vanilla beans. It's essentially a blend of concentrated vanilla extract, vanilla bean powder.
This is a highly concentrated, vanilla paste made from mature, sun-cured vanilla beans. It is a thick, syrupy blend of high-quality vanilla extract and finely ground vanilla seeds, giving it a deep, rich flavor and a visually appealing speckled appearance. The product is 100% natural, pure, organic, and free from GMOs, artificial ingredients, preservatives, gluten, and common allergens.

